Edit history of black hulless barley

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  • Update

    10 days ago
    Creator
    cropbot -> shiny
    Description
    (blank) -> A black-seeded hulless barley from Japan, so the grain needs no hulling. It is eaten as a whole grain and also grown as a carbon crop. Because the grain holds phytic acid, it is best fermented, sprouted or soaked before long cooking.

  • Update

    10 days ago
    Parent
    (blank) -> barley

  • Create

    10 days ago
    Id
    (blank) -> 2232
    Name
    (blank) -> black hulless barley
    En wikipedia url
    (blank) -> https://en.wikipedia.org/wiki/Barley
    Created at
    (blank) -> 2026-11-02 03:15:33 UTC
    Slug
    (blank) -> black-hulless-barley
    Creator
    (blank) -> cropbot